Alimentaţia naturală în context istoric

Subiect: Throughout history, feeding has proved to be an act of culture, determined by the social and economic structure of the various communities, by their religious and spiritual mentalities. The physiological and metabolic act of feeding has evolved within given geographical and cultural frames, with various connotations and significance. The communities have offered the individuals codes and models according to social and economic data, depending the historical context. The article presents a history of the natural nutrition, its contemporary aspects, including the revolution in Romanian nutrition habits.
Limba de redactare: română
Secţiunea: Dosar tematic: Antropologie şi Istorie
Vezi publicația: Bucureşti - Materiale de Istorie şi Muzeografie: Bucureşti-MIM
Editura: Muzeul Municipiului Bucureşti
Loc publicare: Bucureşti
Anul publicaţiei: 2015
Referinţă bibliografică pentru nr. revistă: XXIX; anul 2015
Paginaţia: 38-47
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